Now in its seventh year, this guest-favorite workshop led by Vivian Lam from Wynn’s pastry team teaches tips and techniques for making holiday décor sweeter. Sip artisanal hot chocolate, while guided through decorating festive delights from sugar cookies to edible ornaments. Seating is limited and reservations are suggested. Children five and over are welcome.

Saturday, December 16. 

Lakeside, 1 p.m.